Prof. Cristoforo Incorvaia 1

Allergies to edible insects? There’s nothing to fear

Interview with Prof. Cristoforo Incorvaia, Allergology specialist at the Centro Specialistico G. Pini/CTO of Milan Products made from edible insects have recently appeared on the market; which could be the consumers’ risks related to a potential allergic reaction? Obviously the problem is quite complex because there are many types of edible insects. We can divide […]