Paul Vantomme 5
2018: Edible insects Conference in China
The 2nd International Conference “Insects to Feed the World” (IFW 2018) will take place during 15-20 May, 2018 in Wuhan, China, and is organized by Huazhong Agricultural University. The 1st International Conference “Insects to feed the world” was held from 14-17 May 2014 in Ede (Wageningen), the Netherlands. Dr. Arnold van Huis and Dr. Paul Vantomme (FAO senior officer) […]
The Novel Foods and the human-nutrition frontiers
Sorry, this entry is available in italian only
Global Insect Conference 2018
Here is the video of Global Insect Conference 2018
Paul Vantomme speaks about edible insects
Paul Vantomme, FAO Edible Insects Project coordinator, talks about the history and the future of entomophagy as alternative source of proteins. Interview by Daniel Ambuhl – Skyfood.
Interview: Dr. Giovanni Sogari
Giovanni Sogari, after attending the Graduate School for the Food System – Agrisystem at Catholic University of the Sacred Heart in Piacenza, is currently a research at the Food Science Department of the University of Parma. Passionate and curious about entomophagy, specialist in food communication and consumers’ behavioral dynamics, it deals with international projects in […]
