ISPA 2
Seminar: Hermetia Illucens in zootechny
Hermetia illucens in zootecnia Giovedì 2 Marzo 2017 Largo Paolo Braccini 2, 10095 Grugliasco (To) 9:00 -9:15 – INTRODUZIONE – Moderatori Prof.ssa Laura Gasco e Prof. Achille Schiavone 9:15 -9:40 – NSETTI per la ZOOTECNIA e REGOLAMENTAZIONE. Dott. Marco Meneguz 9:40-10:05 – BIOCONVERSIONI di SOTTOPRODOTTI. Dott. Andrea Dama 10:05-10:30 – FONTE PROTEICA ALTERNATIVA nel POLLO […]
Interview with Dr. F. Gai, National Research Council
We interviewed Dr. Francesco Gai, researcher at the Institute of Sciences of Food Production (ISPA) at the Italian National Research Council (CNR) As for edible insects and entomophagy, can you tell us exactly on which studies and trials are based ISPA activities? Starting from 2012, in cooperation with many other colleagues coming from different […]
