Arnold Van Huis 7
Report from Wuhan Conference
If you’re interested in the insects as feed and food industry, you must be aware that from the 15 to 18 of May 2018 was held the 2nd world’s conference on edible insects. The conference “Insects to feed the world 2” took place in Wuhan, China. It was the continuation of the conference which took […]
2018: Edible insects Conference in China
The 2nd International Conference “Insects to Feed the World” (IFW 2018) will take place during 15-20 May, 2018 in Wuhan, China, and is organized by Huazhong Agricultural University. The 1st International Conference “Insects to feed the world” was held from 14-17 May 2014 in Ede (Wageningen), the Netherlands. Dr. Arnold van Huis and Dr. Paul Vantomme (FAO senior officer) […]
A new book by A. Van Huis
Alternative protein sources are urgently required as the available land area is not sufficient to satisfy the growing demand for meat. Insects have a high potential of becoming a new sector in the food and feed industry, mainly because of the many environmental benefits when compared to meat production. This will be outlined in the […]
A special lecture on edible insects
Wednesday 22nd of february I attended a special lecture on edible insects. It is a lecture composing an evening course organized by Wageningen University only once every two years: “Insects and Society” The course can be followed not only by the students of Wageningen, but also by external public. Is is infact, a way to […]
Arnold Van Huis (FAO) talks about edible insects
Arnold Van Huis (FAO) talks about edible insects. Interview by Daniel Ambuhl – Skyfood.