Black Soldier Fly industry: more enthusiasm than scientific know-how?
Interview with Dr. Terry Green, founder of DipTerra Can you tell us how did you get interested in edible insects? At different times as a scientist and businessman I have bumped up against very surprising discoveries with regard to insects and the remarkable traits and behaviors that they display. About 10 years ago while researching […]
Denis Magro for Micronutris
Jul 2, 2016Entomofago
On Fix.com an infographic about edible insects
If you’re like most people, you know that protein is essential to your health and well being. But most people don’t turn to a readily available, cost-efficient source of protein: edible insects. Consumption of bugs can do a lot to negate the consequences of a meat-dependent planet. They take less space to feed and less […]
Denis Magro for EXO
Photo: Denis Magro Jun 30, 2016Denis Magro
3D printing for edible insects-based snacks: an italian research (in Wageningen)
Interview with Domenico Azzollini, PhD candidate at the University of Foggia and currently guest PhD at the University of Wageningen What is your university education? I had an international education, since I had several times the chance to study abroad while remaining tied to the Italian Universitiy. In fact, I initially obtained a Master Degree […]
Denis Magro joined our team at L’Entomofago
Hello, I’m Denis. I am a creative, I’m mainly interested in photography, video and graphics, but I’m also interested in other issues such as food innovation and organic products. I love discovering things that catch my attention and new frontiers are always a source of inspiration. Starting from today I join the Team at L’Entomofago, to build up […]
Florian Nock: from EntoMove project to Livin Farms team
Interview with Florian Nock, Communication Manager at Livin Farms Let’s know about your passion for edible insects… I have this inside me, literally… This passion about edible insects is the connexion of all the things that makes who I am and what I believe, past, present and future: The effect of a healthy diet on […]
