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Insects feed from Lithuania
Interview with Domantas Tracevicius, cofounder of Insectum Tell us about Insectum and how you got involved in the insect world For the past 10 years I have spent working with various biodegradable waste composting. Composting is a great waste treatment process, which allows to return nutrients to soil. But compost itself is a rather low […]
Asia Insect Farm Solutions
Interview with Mr. Yuvanesh and Mr. Raavee, Directors of Asia Insect Farm Solutions (AIFS) Tell us about AIFS project Last year, we had the opportunity of meeting the founders of Nordic Insect Economy. After our discussions, we were convinced that edible insects are going to be the most sustainable solution to meet the rising global […]
Edible insects: the value chain
The symposium “Edible Insects: the value chain” will be held on 21-22 March 2018 in Ede-Wageningen to celebrate 10 years of insect research in The Netherlands. Researchers of Wageningen University&Research will present the latest insights and findings related to the applicability of insects as a novel protein source considering different steps of the value chain. […]
Feed Protein Vision 2018
Feed Protein Vision 2018: organized by the publishers of FeedNavigator.com, the event focuses on sustainable innovation with key networking opportunities with industry leaders, tactical thinkers and many more. With debates, speed networking opportunities, and a chance to munch over hot button topics at lunch, you will connect with people working on innovation in feed protein or related […]
2018: Edible insects Conference in China
The 2nd International Conference “Insects to Feed the World” (IFW 2018) will take place during 15-20 May, 2018 in Wuhan, China, and is organized by Huazhong Agricultural University. The 1st International Conference “Insects to feed the world” was held from 14-17 May 2014 in Ede (Wageningen), the Netherlands. Dr. Arnold van Huis and Dr. Paul Vantomme (FAO senior officer) […]
The new year is coming
The new year is coming. The famous 1st January 2018 is coming. We have been waiting for it for a long time. A date, a corner stone. Now things will get serious, obtaining the Novel Food authorization will make the difference between the companies that will remain in the industry and those that will not. […]
IPIFF’s market forecast
A short talk with Antoine Hubert, IPIFF President, after the 2017 Conference The IPIFF Conference was a great success, what are the most interesting news for the feed sector emerged during the meeting? The European Commission (EC) is planning to allow insect-origin processed animal protein (PAP) in poultry feed: in the ‘best case scenario’, the […]
