Why exhibit at Seeds&Chips
Seeds&Chips exhibition space complements the conference programming as well as bring new incredible opportunities to participants. With more than 200 exhibitors in 2017 it brought a mixture of startups, corporations, institutions, organizations from all over the world to share their innovations and find new and interesting ways to collaborate for the future of food innovation. […]
Emma Lock received our little present
We sent a little present to Emma: a box with edible insects products! Watch her unboxing at 08:13. Thank you Emma!
Edible insects market data
Looking for some data about the state of the art and the forecast about the edible insects market? Here are some: Arcluster Research. 2016. Syndicated study: Edible Insects Market (2016- 2021): https://arcluster.com/research/edible-insects-market/ Global Market Insights. 2016. “Edible Insects Market Size By Product (Beetles, Caterpillars, Grasshoppers, Bees, Wasps, Ants, Scale Insects & True Bugs), By Application […]
Global Food Summit
Disruptive innovation, investments, regulation and urbanization characterize the radical change in food industry. To this end, we want to initiate a sociopolitical debate. In collaboration with the University of California, Berkeley and the Wageningen University. Berli, 29-30 November. Info here
The Week of Italian Cuisine in the World
The Week of Italian Cuisine in the World is an annual event primed to celebrate Italy’s incredibly varied regional cuisine and food traditions with a wide array of events promoting culinary culture and flavours to millions of consumers worldwide. This year will be the second edition. The Week of Italian Cuisine in the World is […]