AFFIA Conference
AFFIA with Kasetsart University will host the conference “From farm to table. Capturing the insects’value”. Bangkok 27-28 June 2018 Info here
Podcast: NACIA
Today we chat with Dr. Marianne Shockley, an entomologist and academic professional at the University of Georgia. She is also, among other things, one of the founders of the North American Coalition for Insect Agriculture and we’ll talk all about this awesome organization. Podcast by EntoNation
Ipiff: Novel Food Guidelines
Ipiff released this document, a guideline through the new Novel Food Regulation in Europe Click here to downoload the text
EntoFoodVisions: opening tomorrow
Through these shots and the subjects that are the protagonists, Denis Magro gives us back a lucid and artistic vision on our eating behavior. Before the official opening of the exhibition (around 7 p.m.) a cookingshow with edible insects will be performed by Chef Matteo Girardi. The exhibition will be hosted by Scuderia – […]
Silkworm proteins in a drink
Interview with Wan Zilu, founder of Avaento Our first, usual question: how did you enter in the edible insects market? When I was studying food science at the Ohio State University, the 2013 United Nations report on insect proteins caught my attention, and in that period I had the opportunity, almost by chance, to participate in […]